About Madame Fung's 
​Sweet Ginger Herbal Tea 

Madame Fung's Herbal Teas are a traditional  Taiwanese drink.  Dating back to the 17th century, Taiwanese people have been making brown sugar from sugar cane.  Taiwanese people still to this day treat this refinement as a unique industry and inherited traditional craft.  These brown sugar production methods carefully select high quality sugar cane to produce the most natural, the most flavorful raw brown sugar, thick and with full-bodied taste, it is absolutely the best in the brown sugar. 

Over the years they have added various herbs to the mixture and created some of their finest Herbal Teas.  The sugar cane is crushed, through heating and cooling separating and remixing the natural molasses is made, then when still a hot liquid the finest all natural ginger herbs are added and mixed, then the mix is poured into trays and allowed to cool.  The cubes are sealed into packages then put into Madame Fung's re-sealable airtight bags and shipped to you for your enjoyment.  All natural, never any artificial ingredients or flavors. 

SWEET GINGER HERBAL TEA

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Madame Fung’s Sweet Ginger Herbal Tea is made with the finest molasses and fresh ginger. Ginger is used as a spice in many foods and drinks throughout the world.  Most products use dried and/or processed ginger.  Madame Fung only use fresh all natural ginger, shaved thin and added to her brown molasses when it is still in the liquid form.

This warm soothing drink precisely blends the hot, spicy ginger with the smooth, sweet molasses. Try it served hot or cold! 

Sold in 8.10 oz. (230g) re-sealable package,  individually wrapped cubes.  Just add one cube to 8 oz. of hot water until dissolved and enjoy.  To drink cold, just pour over ice.

All natural, with no preservatives!